(Available from Wednesday to Sunday)

STARTERS

Jerusalem artichoke, red onion chutney, autumn truffle salad £12

Squash soup, toasted pumpkin seeds, squash chutney £12

*

MAINS

 Portobello filled mushroom, black garlic puree, cavolo nero, watercress salad £23

Roasted Cauliflower steak, pickled walnuts and grapes, celery £22

*

DESSERTS

Frozen yoghurt, blueberries, blueberry sorbet, poppyseed tuile £12

Vegan meringue, macerated peach, peach crisp,

peach gel, Earl grey sorbet £11