VALENTINES SPECIALS
(Served Friday 14th and Saturday 15th February)
STARTER
Brown crab raviolo, roasted cauliflower, pickled kohlrabi, blood orange, shellfish sauce £17
MAIN
Rib of beef to share, truffle mac and cheese, BBQ tenderstem broccoli, truffle red wine sauce £95
DESSERT
Chocolate fondant, torched Italian meringue, cherry compote, cherry sorbet £13
*Please be aware that fish dishes may contain fish bones*
Please be aware that game dishes may contain lead shot
(v) Please note that these dishes are suitable for vegetarians.
A discretionary service charge of 10% will be added to your final bill.
Please let us know if you have any dietary requirements or intolerance.
