A LA CARTE MENU

(Available from Wednesday to Saturday, Lunch and Dinner)

STARTERS

Barbers cheddar custard, wild mushroom, confit egg yolk, sourdough cracker, sherry vinegar gel (V) £13

Torched mackerel, cucumber dressing, roasted turnip, sweet and sour turnip, sea herbs £16

Chicken liver parfait, pineapple chutney, BBQ pineapple, pickle carrot, spiced brioche £13 

Roasted Orkney scallop, roe cracker, fennel and orange, chorizo jam, fennel dashi £28

Venison ragu, potato foam, roasted celeriac, granny smith, sherry vinegar gel £15

 

MAINS

Sirloin steak, Portobello mushroom, tomato chutney, watercress, triple cooked chips, béarnaise sauce £45

Cornish sea bass, crushed carrot and swede, BBQ purple sprouting, quince, vermouth sauce £32

Sunflower seed gnocchi, roasted Jerusalem artichoke, herb pesto, chicory, black truffle (V) £26

Creedy carver duck breast, duck sausage, cauliflower, pickled radish, haricot puree, spiced sauce £36

Slow cooked hens egg, potato terrine, Roscoff onion, rocket, winter truffle hollandaise (V) £24

Roasted monkfish, grilled leeks, roasted fennel, leek emulsion, nori butter sauce £36

 

TO SHARE

Rib of beef, truffle mash, BBQ celeriac, black garlic puree, cavolo nero, truffle red wine sauce £95

 

SIDES £5

Ratte potatoes, blue cheese, pickled walnut

BBQ purple sprouting, chilli butter

Jerusalem artichokes, herb pesto

Cheesy leeks, bacon crumb

Triple cooked chips

 

DESSERTS

Apple tart tatin, brandy soaked raisins, hobnob crumb,

cider brandy ice cream £13

Ortega, Late Harvest, Linden Estate, Boxford, Berkshire, England £7

Hazelnut cake, chocolate cremeux, miso caramel sauce, hazelnut brittle, praline ice cream £14

Somerset Ice Cider, Somerset, England £7

Crème brûlée custard tart, poached pear, caramelised white chocolate,

pear sorbet £13

Monbazillac, Château Septy, France 2018 £7

Clotted cream cheesecake, forced rhubarb, crystalized ginger,

rhubarb sorbet £14

Muscat de Beaumes-de-Venise, Domaine de Coyeux, Rhône Valley, France 2012 £12

Selection of 2 or 4 kinds of British cheese,

chutney, grapes, biscuits £13 or £18

Fonseca 10 Years Old Tawny, Douro, Portugal £8

 

Tea or coffee & sweet treats £5.50

Liqueur Coffee £12

Irish, English, Italian, French

 

After Dinner DrinkS

Toffee Martini £13

Somerset Vodka, Crème de Café, Toffee & Double Cream

Espresso martini £15

Somerset Vodka Crème de Café, Gingerbread Syrup, Espresso

Winter Spiced AlexandeR £15

Saliza Amaretto, Somerset Cider Brandy, Cotswolds Cream, Winter Spice, Cream & Nutmeg

*Please be aware that fish dishes may contain fish bones*
Please be aware that game dishes may contain lead shot
(v) Please note that these dishes are suitable for vegetarians.
A discretionary service charge of 10% will be added to your final bill.
Please let us know if you have any dietary requirements or intolerance.